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  • Sichuan Peppercorn Mushroom Jerky (⚠️Back in stock in Dec 2025)
  • Sichuan Peppercorn Mushroom Jerky (⚠️Back in stock in Dec 2025)
  • Sichuan Peppercorn Mushroom Jerky (⚠️Back in stock in Dec 2025)
  • Sichuan Peppercorn Mushroom Jerky (⚠️Back in stock in Dec 2025)
  • Sichuan Peppercorn Mushroom Jerky (⚠️Back in stock in Dec 2025)
  • Sichuan Peppercorn Mushroom Jerky (⚠️Back in stock in Dec 2025)
  • Sichuan Peppercorn Mushroom Jerky (⚠️Back in stock in Dec 2025)

Sichuan Peppercorn Mushroom Jerky (⚠️Back in stock in Dec 2025)

  • 16g Protein
  • 8g Fiber
  • Plant-Based
  • Made from Mushroom Mycelium
  • Delicious Flavors
Quantity
Regular price $24.99
Unit price per
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Our vegan mushroom jerky has a rich umami flavor with a fibrous, meat-like texture for the perfect snack to keep you satisfied and fueled throughout your day.

A bold and unique flavor with the tongue-tingling heat of Sichuan peppercorns, complemented by spicy, peppery notes. Balanced with soy sauce, garlic, and a touch of sweetness, it’s a spicy, aromatic jerky for adventurous palates.

Made from Morel Mushroom Mycelium and Lion's Mane Mushroom, Mourish Mushroom Jerky is a vegan snack and a good source of plant-based protein, fiber, and B & D vitamins.

Meet the mushroom jerky.

Our original jerky — the one that started it all. Made from morel mycelium, shiitake, and lion's mane, each piece is umami-rich, satisfyingly chewy, and seasoned with real ingredients.

Bite-sized, nourishing, flavor-forward, and made to move with you.

FAQ

Find the most frequently asked questions below.
  • We use premium ingredients like morel mycelium, lion’s mane, and shiitake. Each bag offers 16g of protein and 8g of fiber. With only clean, plant-based ingredients and no additives, our jerky delivers both quality nutrition and great taste.

  • China grows over 75% of the world’s mushrooms, and our morels come from Shangri-La, Yunnan. By producing jerky at the source, we preserve freshness, lower emissions, and ensure a more sustainable and efficient supply chain.

  • Our jerky uses protein-rich morel mycelium and pea protein. Mycelium is nutrient-dense and contains all essential amino acids. Each bag provides 16g of clean, plant-based protein to help keep you full, satisfied, and energized.

  • All ingredients are gluten-free, but the product is made in a facility that processes gluten. So while the jerky is naturally gluten-free, it may contain traces due to cross-contact.